Viewfinder: Restaurant Week Celebrates Good Food and City's Lively Dining Scene
The restaurants participating in Birmingham's Restaurant Week are keeping busy, despite the snowy weather.
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Chen Chow also has a great atmospheric dining area. Diners can partake of fresh buttermilk donuts for dessert, as part of the restaurant's $30 dinner menu.
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There may still be quite a bit of snow on the ground, but Birmingham Restaurant Week is still going strong as it enters its final days. The two-week promotional event featured 21 restaurants and bistros throughout the city, each serving a $30 fixed dinner menu and a $15 lunch menu.
Haven't made it out yet? Don't fret! The events ends tomorrow. For a guide to participating restaurants, as well as all the menus, visit our Restaurant Week guide.
Have you been out and about enjoying Restaurant Week? What's been your favorite experience so far?
Tell us in the comments.
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Restaurant Week
January 31, 2011 / February 1, 2011 / February 2, 2011 / February 3, 2011 / February 4, 2011 / February 7, 2011 / February 8, 2011 / February 9, 2011 / February 10, 2011 / February 11, 2011 -
